節(jié)能（第三代）制氮機（C型）

該機型的運行狀態(tài)為“全自動運行”（無需人為操作設(shè)備的啟停），空氣進口、氮氣出口設(shè)有過濾調(diào)壓部件，內(nèi)置冷凍干燥機及C、T、A三級過濾器、自動排水器氮氣純度由99.9-99.99%氮氣分析儀在線檢測，氮氣純度不合格自動排空并報警，合格氮氣輸出后達到設(shè)定壓力自動停機。節(jié)省空壓機能耗達10-30%不等。制氮吸附塔交替運行排空時，加裝有快速排空裝置，以達到制氮工藝快速脫附要求，延長了工藝電磁閥的使用壽命。

Running state of the machine is "automatic operation" (that is, without the need for operating the start-stop of the equipment). Air inlet and nitrogen outlet are equipped with pressure regulating components, the built-in refrigeration dryer and C, T, A three-stage filter and automatic drainage device. Nitrogen purity is monitored by analyzer on-line, by 99.9-99.99% unit. Automatic emptying and alarm are set if the purity of nitrogen is unqualified, and the system will automatically stop when it reaches the set pressure after qualified nitrogen output, thus, saving power consumption of the air compressor by up to 10-30% range. Alternately emptying system of nitrogen adsorption tower, with a rapid emptying device, in order to achieve the requirements of rapid stripping in nitrogen making process, prolongs the life of electromagnetic valve.

適用于食品醫(yī)藥行業(yè)：面包、月餅、蛋黃派、法式面包、餅干、巧克力、雪米餅、藥品、葡萄酒、茶葉以及各種農(nóng)副產(chǎn)品的充氮保鮮包裝。

此款機型適合于對氮氣質(zhì)量要求比較高的中小食品企業(yè)進行充氮包裝。

Applicable to the food and pharmaceutical industry : the nitrogen-filled preservation and packaging of bread, moon cake, yolk pie, French bread, biscuits, chocolate, snow cake, pharmaceuticals, wine, tea and various agricultural and sideline products.

This machine is suitable for small and medium food enterprises with demand of high-quality nitrogen-filled packaging.